My chicken curry (Indian style)

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, My chicken curry (Indian style). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

My chicken curry (Indian style) is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. My chicken curry (Indian style) is something that I've loved my whole life. They're nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can cook My chicken curry (Indian style) using 17 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make My chicken curry (Indian style):

1. 5 chicken breast diced
2. 4 large garlic cloves
3. 4/5 green finger chilli
4. 1 inch piece of ginger
5. 2 tbsp oil
6. 2 onion sliced
7. 2 peppers sliced
8. 2 carrots sliced
9. 1/2 tsp dry mustard powder
10. 2 tbsp hot curry powder
11. 1 tbsp gram masla
12. 1 tbsp tumeric
13. 1 tbsp ground cumin
14. 500 g passata
15. 1 tbsp tomato puree
16. 300 ml water
17. Rice to serve,naan bread and yogurt

Instructions to make to make My chicken curry (Indian style)

1. Cook rice as instructed on packet
2. In a blender blend whole chilli, garlic and ginger.
3. In a large pot heat oil add spices and cook for 2 minutes
4. Add chicken and dry spices
5. Next add sliced veg passata puree and water
6. Bring to a boil them reduce heat and cook for 1 hr
7. Serve with boiled rice,naan bread and yogurt

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So that is going to wrap it up with this exceptional food How to Prepare Ultimate My chicken curry (Indian style). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!