Cooked Rice Dosa

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cooked Rice Dosa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cooked Rice Dosa is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Cooked Rice Dosa is something that I've loved my whole life.

Many things affect the quality of taste from Cooked Rice Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cooked Rice Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Cooked Rice Dosa using 7 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Cooked Rice Dosa:

1. 1 cup cooked rice
2. 1 cup Wheat Flour
3. 1 Cup rice flour
4. to taste Salt
5. 1 tsp Soda
6. 1 cup curd
7. 1.5-2 cup water

Steps to make to make Cooked Rice Dosa

1. In a blender take rice, add little water and blend it to form smooth texture.
2. Now add wheat flour, rice flour, salt, curd, soda and water as required. Mix well and prepare dosa batter.
3. Now heat pan and apply little oil. Now pour dosa batter and spread it.
4. First 2-3 minutes keep high flame, then lower the flame and cook till it becomes golden and crispy.
5. Tasty, crispy Rice Dosa is ready. You can serve with your favourite chutney.

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So that's going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Cooked Rice Dosa. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!