Curd rice

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Curd rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Curd rice is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Curd rice is something that I've loved my entire life.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Curd rice using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Curd rice:

1. 1/2 cup boiled rice
2. 1 cup thick Yoghurt/curd
3. To taste Salt
4. For tempering:-
5. 1/2 tsp Sesame Oil
6. 1/2 tsp Mustard seeds
7. 1 pinch Asafoetida (optional)
8. A few Curry leaves
9. 1 tiny piece of fresh Ginger chopped finely
10. 1 Green chilli finely chopped
11. For Garnishing:
12. Handful Pomegranate
13. few fresh Coriander leaves chopped

Instructions to make to make Curd rice

1. Half cup of rice boiled nicely and mashed slightly
   (do not use Basmati Rice/ Delhi Rice for it would not be suitable for South Indian Yoghurt or Curd Rice, instead use Sona Masuri or any such Rice)
2. Now add 1 cup of thick Yogurt/ Curd and mix it with the mashed up Rice nicely. If needed you can add some water.
3. Add Salt to taste.Heat a small pan with oil, once hot, add the Mustard seeds and let them Crackle.
4. Then add all the other ingredients for the tempering, saute for a second and pour the tempering on the prepared Yogurt / Curd Rice, and garnish it with coriander leaves and pomegranate.
5. Enjoy this deliciously cool dish to beat the hot summer. Goes well in summer or winter. Serve curd Rice with some nice tangy pickle.

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Curd rice. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!