Mutton Dum biryani(Hyderabadi style)

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mutton Dum biryani(Hyderabadi style). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton Dum biryani(Hyderabadi style) is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Mutton Dum biryani(Hyderabadi style) is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Mutton Dum biryani(Hyderabadi style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Dum biryani(Hyderabadi style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Dum biryani(Hyderabadi style) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Dum biryani(Hyderabadi style) estimated approx 2 hours.

To begin with this particular recipe, we must prepare a few ingredients. You can have Mutton Dum biryani(Hyderabadi style) using 18 ingredients and 8 steps. Here is how you cook it.

#meatyeid
It's very easy and yummiest biryani recipe I tried it for the first time and it gives an Amazing taste and smell.

Ingredients and spices that need to be Make ready to make Mutton Dum biryani(Hyderabadi style):

1. 1 kg mutton
2. 3 cup Rice
3. 1 large onion
4. 1/2 cup Oil
5. 3 tbsp Ghee
6. Green chilies, mint and lemon
7. Marination
8. 4 tbsp Yoghurt
9. 1 Tomato(paste)
10. 1 tbsp Salt or to taste
11. 1 tsp Red chilli powder
12. 1 tsp Red chilli crushed
13. 1/2 tsp Turmeric powder
14. 1/2 tsp Coriander powder
15. 1/4 tsp Black pepper powder
16. 3 tbsp Biryani masala
17. 1 tbsp Tandoori masala
18. 1 tbsp Paprika paste

Steps to make to make Mutton Dum biryani(Hyderabadi style)

1. Take a bowl add all marination ingredients and mix it well. Phr iss mixture ko meat mein dal dein.
2. Pyaz ko ko oil mein brown kar oss ka paste bana lein. Phr ye onion paste and ginger, garlic paste meat mein dal dein.
3. Ab iss ko achi tarh sath sy mix kar ke 2 ganty ke liye cover kar ke rakh dein. (Overnight b rakh skty hn fridge mein)
4. Rice ko 3 tsp salt and 1 tbsp sabat garammasala dal kar half boil kar lein.
5. Ab aik patily (you can use mutti ki handi) mein marinate meat ki layer lagaen r opr lemon, green chilies and mint sprinkle karein r phr iss ke opr half boiled rice ki layer lagadein.
6. Ab pani mein thora yellow clr dal ke mix karein r wo rice py dal dein r sath hi ghee b dal dein.. opr phr lemon, green chilies and mint sprinkle karein.
7. Ab Patila ko Lid sy cover kar dein r corners py atty ki lai lagadein ta ke steam bahir na a sky. And 10 minutes medium flame py then 45 to 50 minutes low flame py dum py rakh dein.(total 1 hour)
8. Our delicious Dum biryani is ready serve with raita and salad and enjoy the taste😋

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Mutton Dum biryani(Hyderabadi style). Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!