Egg briyani

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Egg briyani. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg briyani is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Egg briyani is something which I have loved my whole life.

Many things affect the quality of taste from Egg briyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg briyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Egg briyani using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Egg briyani:

1. 200 gm rice
2. 4 eggs
3. to taste salt and red chilli powder
4. 1/2 tsp black pepper Powder
5. 1/2 tsp Garam masala
6. 4 tsp oil
7. 3 medium size onion sliced
8. 2 tsp Garlic ginger green chilli paste
9. 1/2 cup curd
10. 1 bay leaf
11. 2 Cloves
12. 2 Cardamom
13. handful mint leaves
14. handful coriander leaves
15. as needed butter

Instructions to make to make Egg briyani

1. Boil water...add tezpata cloves(2to3) cardmon black pepper..two green chillies..and salt..add rice..cook upto 80 percent
2. Boil eggs..Peelit..take little oil in a pan add salt red chilli powder garam masala haldi powder and then eggs..saute it for a while
3. In a pan add 50gms of butter and one ladle oil...add khada garam masala (I have added grinded as my family don't like khada masala)...add onion..let it be brown add ginger garlic paste,.two tomatoes chopped...in a curd add dry masala (haldi powder..red chilli powder..gram masala salt)...pour this in pan...when oil separates add boiled rice..add coriander leaves and mint lvs...mix it nicely add eggs..garnish with fried onion(optional)

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