Chocolate phirni with white ball

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Chocolate phirni with white ball. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Chocolate phirni with white ball is For 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate phirni with white ball estimated approx for1hr.

To begin with this particular recipe, we have to prepare a few components. You can have Chocolate phirni with white ball using 12 ingredients and 22 steps. Here is how you cook it.

#ganesha chocolate phirni is a tasty dessert which i prepared for the occation of ganesh chaturthi

Ingredients and spices that need to be Make ready to make Chocolate phirni with white ball:

1. 50 gm Rice(govindvog)
2. 500 ml milk
3. 2 tsp dry fruit
4. 1 tsp flour
5. 50 gm curd
6. 1 cup sugar syrup
7. 10 tsp sugar
8. 1 cup water
9. 2 tsp choco powder
10. 2 tsp chocolate syrup
11. 1 crushed almond
12. 2 tsp semolina

Steps to make to make Chocolate phirni with white ball

1. At first, take water in pan
2. Then, tempt it and add sugar and sugar syrup
3. Then, sugar melt and make light sticky syrup.
4. After that, take curd and smash for 10 min.
5. Now add semolina and flour on the curd and knead it 5min again.
6. Next, make a big dough and cut small slices from it.
7. Then, put the balls in the sugar syrup.
8. Then, the balls turn into big rasgolla.
9. Keep the ball another side.
10. Now, make a paste of rice which is soak in water whole night.
11. Then, boil the milk in another pan.
12. Now, take choco powder in bowl and put warm milk.
13. Then,mix it and add in milk with sugar and choco syrup, stir it.
14. Then boil the milk for 1 min and turn into choco milk.
15. Now put the rice paste in the milk and stir it.
16. Now boil the rice paste in the milk.
17. Then, make a thick creamy choco kheer.
18. Then put some balls in kheer and mix it
19. Switch off the induction
20. After few mints, put the kheer in bowl.
21. Then, add rosgolla and dry fruit on the kheer
22. Then crushed almond on it and serve it after cooling as phirni.

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Chocolate phirni with white ball. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!