Tricolour Dum Biryani

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tricolour Dum Biryani. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tricolour Dum Biryani is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Tricolour Dum Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Tricolour Dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tricolour Dum Biryani is for3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tricolour Dum Biryani estimated approx 2hr.

To begin with this recipe, we must first prepare a few components. You can cook Tricolour Dum Biryani using 32 ingredients and 15 steps. Here is how you can achieve that.

#india this dum biryani from hydrabad.it gives us
different from others flavour by it's recipe. it can take with raita.

Ingredients and spices that need to be Take to make Tricolour Dum Biryani:

1. biriyani
2. 300 g basmati rice
3. 1 tsp rose water
4. 350 g chicken
5. 1 tsp kaura water
6. 75 g dahi / curd
7. 3 tsp biryani masala
8. 1 tsp cumin powder
9. 2 tsp coriander powder
10. 2 tsp red chilli powdr
11. 5 tsp ghee
12. 10 tbsp rice oil
13. 2 onion
14. 3 garlic
15. 2 cloves
16. 2 cardamon
17. 1 ciramon
18. 2 tomato
19. 5 black pepar
20. 1 jaitri
21. 2 tsp salt
22. 2 tsp sugar
23. 1 cup water
24. raita
25. 1 tsp chat masala
26. 75 gm curd
27. 1/2 tsp sugar
28. 5 dates
29. 1 kaju / cashew nuts
30. 1 raisin
31. 1/2 tsp red chilli powder
32. 1/2 tsp cumin powder

Steps to make to make Tricolour Dum Biryani

1. Firstly,cut all the onion,tomato and garlic.fried the onion in oil and keep them aside
2. Mix the curd with all masalas.
3. Marinate the chicken with the mix curd.add salt and keep them for 45 min
4. Then boiled water in handi,add rice and some garam masala in it with salt and oil.
5. After boiling rice 75%,drainage water and dry in a plate in air
6. Then put oil in pan and fried the vegs.
7. Then add marinated chicken in pan.saute it in karai for boiling.if u want give more masala u can add it here.salt and sugar as per taste.
8. After that take a tawa in gas andput the handi,put the ghee inside of the handi and hot it.
9. Then melted ghee and add oil in it then add chicken in low part then add rice then once again repeat.the frame will low.
10. Then add fried onion colour rice and ghee also on the top.
11. Add the kawra pani and rose water.close the handi by a cloth then put the lid on the handi
12. Leave the handi for 15 min and vepar made the rest biriyani.give a nice aroma
13. After then open handi and off the gas switch and turn the rice and chicken from top to bottom
14. Make raita by curd and dates. use sugar masala and dry fruit also
15. Serve both of them in plate.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Tricolour Dum Biryani. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!