Curd Rice

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Curd Rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Curd Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Curd Rice is something that I've loved my entire life.
Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Curd Rice using 10 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Curd Rice:
- 1 cup rice
- 1.5 cup curd
- As required Water
- 2 tsp coriander leaves chopped
- 1/2 tsp jeera
- 1/2 tsp mustard seeds
- 1 tsp urad dal
- 1 red chilli
- 1 sprig curry leaves
- 1 pinch hing
Steps to make to make Curd Rice
- Cook the rice till soft and keep aside.
- Add curd to the rice and mix properly. The rice should be a bit mushy. Add coriander leaves. Mix well.
- Heat oil in a pan and add jeera and mustard. Then add red chilli in two broken parts. Add urad dal,curry leaves and hing.
- Add the tempering to the curd rice amd serve.
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So that's going to wrap it up for this exceptional food Recipe of Ultimate Curd Rice. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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